A Fashionable Festive Season Has Come To Brown's

This year, with its milestone 185th anniversary just around the corner, Brown’s will celebrate the Christmas season in a truly fashionable style with another Mayfair legend, Asprey London.  

This landmark partnership between the two greats promises an array of sparkling experiences at one of the capital’s most sought-after hotels this festive season! 

Asprey London, the iconic British luxury brand and jewellers to the royal family, has transformed Brown's into a glittering sanctuary of colour.  As guests step inside the Rocco Forte hotel, they will notice hints of Asprey purple and silver, culminating in the dazzling centrepiece of an Asprey-decorated Christmas Tree. 

Now time for a festive tipple!  After making their way to the Donovan Bar, guests can sip on an exclusive cocktail, 'Purple Water' inspired by Asprey’s signature fragrance, infused with gin and Drambuie alongside warming notes of cacao, honey, butterfly pea flower syrup and double cream.

The epicurean celebrations don't end there - Brown's are also offering an Asprey-inspired Celebratory Afternoon Tea complete with a roaring fire, a backdrop of Christmas carols from the hotel’s resident pianist and, of course, renowned sweet and savoury festive treats.  A special Champagne Afternoon Tea will be served on 25th, 26th, 31st December and 1st January - toast the festive season Asprey-style! 

On the 5th December you can compliment your Afternoon Tea with some festive creativity.  Back due to popular demand, Brown’s Festive Wreath Making Masterclass returns for its second year. Designed as a personal treat or unique gift, guests can enjoy a creative afternoon under in-house florist Ellie Hartley’s talented eye, which is then followed by a festive afternoon tea.  Wreath making masterclass: Sunday 5th December from 3pm to 6pm.  

For bookings please email.